Cuban Menu

Guacamole

8-10 avocados
1-2 tomatoes
sour cream
3 or 4 limes

Empanadas
How to Cook Everything p. 37

4 cups shiitake or other spiffy mushrooms
shortening and butter (lots)

Elliot's Beans
(x 5?)

5 lb black beans
5 tomatoes
3 green peppers
garlic, onions

Rice

rice
8 cups vegetable broth
1 can peeled tomatoes
3 green peppers
garlic, onions

Yucca
if you want :)

Fried Plantains

plantains