French Menu

Salad

green beans			a few lbs... not sure
tomatoes			8
scallions			2 bunches
fresh parsley			1 bunch
shallots			1
eggs				12
dijon mustard
balsamic vinegar

Lentil Soup
New Joy, p. 104 (x 3)

carrots				9
celery				2 bunches
onion				3
garlic				9 cloves
lentils				6 cups
canned diced tomatoes		45 oz
dried thyme, balsamic vinegar

Fresh Milk Bread
Laurel's Kitchen Bread Book, p. 175

milk				8 cups
honey				1 cup
butter				1/2 cup
yeast, flour (white and wheat)

Chocolate Fondue

semi-sweet chocolate chips	8 cups?
heavy cream			1 quart

selection of fruits:
apples, bananas, oranges, strawberries, pears, 
grapes, kiwis, pineapple, star fruit, etc.